TILLAMOOK
Made by Tillamook County Creamery Association
This label was last updated June 14, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
None of our tracked additives detectedChecked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CREAM, SUGAR, WHOLE MILK, SKIM MILK, PLUM BASE (SUGAR, WATER, PLUMS, CORN STARCH, NATURAL FLAVOR, FRUIT AND VEGETABLE JUICE [COLOR], CITRIC ACID), PLUM RIBBON (PLUMS, SUGAR, WATER, CORN STARCH, NATURAL FLAVOR, CITRIC ACID, FRUIT AND VEGETABLE JUICE [COLOR], GUAR GUM), SUGAR COOKIES (WHEAT FLOUR, SUGAR, BUTTER [CREAM, SALT], COCONUT OIL, EGGS, WATER, SALT), EGG YOLKS, TARA GUM, GUAR GUM.
UPC
072830080873
Category
Ice Cream & Frozen Yogurt
Package size
1.75 Quart/1.66 L
Label last updated
June 14, 2018
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1948035. Methodology