TILLAMOOK
Made by Tillamook County Creamery Association
This label was last updated October 30, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
None of our tracked additives detectedChecked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
GRADE A PASTEURIZED FAT FREE MILK, NECTARINE BASE [SUGAR, NECTARINES [NECTARINES, ASCORBIC ACID, CITRIC ACID] WATER, CORN STARCH, NATURAL FLAVOR, CITRIC ACID, ANNATTO [COLOR], GUAR GUM], LIVE AND ACTIVE YOGURT CULTURES (S. THERMOPHILUS, L. BULGARICUS, L. ACIDOPHILUS, B. LACTIS, L. CASEI, L. RHAMNOSUS, L. LACTIS).
UPC
072830441353
Category
Yogurt
Package size
5.3 oz/150 g
Label last updated
October 30, 2021
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2187526. Methodology