TILLAMOOK

Made by Tillamook County Creamery Association

This label was last updated May 16, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CREAM, SUGAR, CONDENSED SKIM MILK, WHOLE MILK, CHOCOLATE CREME FILLED COOKIES (SUGAR, UNBLEACHED UNENRICHED WHEAT FLOUR, PALM AND PALM KERNEL OIL, COCOA [PROCESSED WITH ALKALI], SALT, SODIUM BICARBONATE, SOY LECITHIN, NATURAL FLAVOR), FRENCH CUSTARD BASE (SUGAR, WATER, EGG YOLK, CULTURED LOWFAT BUTTERMILK [CULTURED GRADE A LOWFAT AND FAT FREE MILK, NONFAT MILK SOLIDS, SALT, SODIUM CITRATE], NATURAL FLAVORS, CITRIC ACID, ANNATTO [COLOR], GUAR GUM, XANTHAN GUM, LOCUST BEAN GUM), EGG YOLKS, TARA GUM, GUAR GUM, VANILLA EXTRACT.

UPC
072830070072
Category
Ice Cream & Frozen Yogurt
Package size
1.75 Quart/1.66 L
Label last updated
May 16, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2623414. Methodology