TILLAMOOK

Made by Tillamook County Creamery Association

This label was last updated September 19, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CREAM, SUGAR, CORN SYRUP, WHOLE MILK, CONDENSED SKIM MILK, CARAMEL RIPPLE (CORN SYRUP, SWEETENED CONDENSED SKIM MILK [CONDENSED SKIM MILK, SUGAR], WATER, SUGAR, CREAM, PECTIN, SALT, BUTTER, SOY LECITHIN, SODIUM BICARBONATE, XANTHAN GUM, NATURAL FLAVOR), PECANS (PECANS, CANOLA OIL, SALT, BUTTER), CONTAINS LESS THAN 2% OF THE FOLLOWING: NATURAL CARAMEL FLAVOR, MICROCRYSTALLINE CELLULOSE, CELLULOSE GUM, MONO- AND DIGLYCERIDES, POLYSORBATE 80, CARRAGEENAN.

UPC
072830070034
Category
Ice Cream & Frozen Yogurt
Package size
1.75 Quart/1.66 L
Label last updated
September 19, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2657459. Methodology