TOFURKY
Made by Turtle Island Foods, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CRUST: TAPIOCA FLOUR, RICE FLOUR, WATER, GARBANZO BEAN FLOUR, FRESH YEAST, EXTRA VIRGIN OLIVE OIL, ORGANIC SUGAR, FLAX MEAL, NON-GMO EXPELLER PRESSED CANOLA OIL, XANTHAN GUM, SEA SALT, FRUIT PECTIN. BBQ SAUCE: WATER, TOMATO PASTE, MOLASSES, ORGANIC SUGAR, WHITE VINEGAR, NATURAL SMOKE FLAVOR, SEA SALT, GRANULATED GARLIC, ONION POWDER, SPICES, XANTHAN GUM. VEGAN MOZZERELLA STYLE CHEESE: WATER, ARROWROOT FLOUR, EXPELLER PRESSED NON-GMO CANOLA OIL, NON-GMO COCONUT OIL, PEA PROTEIN, SEA SALT, POTASSIUM CHLORIDE, GUM ARABIC, NATURAL VEGAN FLAVORS, NUTRITIONAL YEAST, TITANIUM DIOXIDE (A NATURALLY OCCURRING MINERAL), CITRIC ACID, KONJAC, VEGETABLE GLYCERIN, XANTHAN GUM. VEGAN CHICK'N: WATER, ORGANIC SOY FLOUR, EXPELLER PRESSED NON-GMO CANOLA OIL, NATURAL VEGAN FLAVORS, ORGANIC SUGAR, SEA SALT, GRANULATED GARLIC, CITRIC ACID, SPICES, POTASSIUM CHLORIDE, ONION POWDER. VEGGIE TOPPINGS: ORGANIC ROASTED CORN, RED ONIONS, CILANTRO.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1913123. Methodology