TONY CHACHERE'S

Made by Tony Chachere's Creole Foods of Opelousas, Inc.

This label was last updated February 26, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains High Fructose Corn Syrup Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SOYBEAN OIL, WATER, HIGH FRUCTOSE CORN SYRUP, HOT CHILI SAUCE (CHILI, SUGAR, SALT, GARLIC, DISTILLED VINEGAR, POTASSIUM SORBATE, SODIUM BENZOATE AS A PRESERVATIVE AND XANTHAN GUM.), DISTILLED VINEGAR, SUGAR, MODIFIED FOOD STARCH, EGG YOLKS, RICE VINEGAR, SPICE BLEND (SALT, RED PEPPER, BLACK PEPPER, CHILI POWDER {CHILI PEPPER, SPICES, SALT, GARLIC POWDER}, GARLIC), SALT, MUSTARD FLOUR, POLYSORBATE 60, XANTHAN GUM, NATURAL FLAVOR, LEMON JUICE CONCENTRATE, EDTA, LESS THAN 0.1 OF 1% SODIUM BENZOATE ADDED AS A PRESERVATIVE.

UPC

071998611127