TOO GOOD GOURMET
Made by Too Good Gourmet, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
FLOUR BLEND MIX (SUGAR, ENRICHED WHEAT FLOUR [WITH MALTED BARLEY, NIACIN, IRON, THIAMIN, MONONITRATE, RIBOFLAVIN, FOLIC ACID], CORN STARCH, SOYBEAN OIL, VITAL WHEAT GLUTEN, SOY FLOUR, WHEY POWDER LIVIIIK), SALT, SOY LECITHIN, LEAVENING [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE], NATURAL FLAVORS [MILK, WHEAT]), DARK CHOCOLATE (SUGAR, FRACTIONATED PALM KERNEL OIL, COCOA POWDER [PROCESSED WITH ALKALI], SOY LECITHIN, NONFAT MILK POWDER, VANILLA), EGGS, CARAMEL CHIPS (SUGAR; VEGETABLE FAT [PALM KERNEL]; NONFAT DRY MILK; COLOR ADDED; SOY LECITHIN; NATURAL FLAVORS; PAPRIKA OLEORESIN COLOR), CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, STABILIZERS [CAROB BEAN, AND/OR QUAR GUM]) GLYCERIN, GROUND COFFEE, PALM OIL, CANOLA OIL, NATURAL FLAVORS, SEA SALT.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2449851. Methodology