TOUFAYAN BAKERIES

Made by Toufayan Bakery Inc

This label was last updated February 15, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SESAME SEEDS, WHEAT GLUTEN, SUGAR, CONTAINS 2% OR LESS OF: MOLASSES POWDER (MOLASSES, WHEAT STARCH), SALT, SOYBEAN OIL, CORN SYRUP SOLIDS, ASCORBIC ACID, CALCIUM SULFATE, ENZYMES, GUAR GUM, XANTHAN GUM, AMMONIUM CHLORIDE, MONO- AND DIGLYCERIDES, PRESERVATIVES (CALCIUM PROPIONATE, SODIUM BENZOATE, POTASSIUM SORBATE)

UPC

073124018060