TRADITION

Made by Tradition Foods

This label was last updated April 26, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils Contains BHA / BHT

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED WHEAT FLOUR (WHEAT FLOUR, THIAMINE MONONITRATE, RIBOFLAVIN, NIACIN, REDUCED IRON, FOLIC ACID), PALM OIL, SALT, DEHYDRATED VEGETABLES (PEAS, CARROT, CORN, ONION, GARLIC), MALTODEXTRIN, MONOSODIUM GLUTAMATE, SUGAR, SOY SAUCE POWDER (SOY, SALT, WHEAT), TURMERIC, SILICON DIOXIDE (ANTI-CAKING AGENT), CANOLA OIL, SPICES, GUAR GUM, POTASSIUM CARBONATE, SODIUM CARBONATE, FLAVOR (HYDROLYZED CORN PROTEIN, YEAST EXTRACT, DEXTROSE, THIAMINE HYDROCHLORIDE), AUTOLYZED YEAST EXTRACT, SODIUM TRIPOLYPHOSPHATE, TURMERIC EXTRACT, DISODIUM INOSINATE, DISODIUM GUANYLATE, BHA & TBHQ (ANTI-OXIDANT AGENT).

UPC

735375601254