TURANO

Made by Campagna-Turano Bakeries Inc

This label was last updated July 28, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR (WHEAT, MALTED BARLEY, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, YEAST, SOYBEAN OIL, WHEAT GLUTEN, SALT, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: MONOGLYCERIDES, ASCORBIC ACID, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CALCIUM PEROXIDE, ENZYMES, CALCIUM PROPIONATE (PRESERVATIVE). TOPPING: WATER, PEA PROTEIN, DEXTROSE, MALTODEXTRIN, MODIFIED FOOD STARCH, SESAME SEEDS.

UPC
078976191237
Category
Breads & Buns
Package size
15 oz/426 g
Label last updated
July 28, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2465956. Methodology