TWO-BITE

This label was last updated June 30, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), SOYBEAN AND/OR CANOLA OIL, EGGS, BUTTERMILK (CONTAINS PARTLY SKIMMED MILK, SALT, BACTERIAL CULTURE), SHORTENING (PALM OIL, SOYBEAN OIL), DRIZZLE (SUGAR, PALM KERNEL OIL, NONFAT DRY MILK, MILK, COCOA POWDER, SOYBEAN LECITHIN, NATURAL FLAVOR, SALT, PAPRIKA EXTRACT [COLOR]), CREAM CHEESE (CREAM, NONFAT MILK, SALT, LOCUST BEAN GUM, BACTERIAL CULTURE), WATER, WHEY (MILK), CINNAMON, MODIFIED CORNSTARCH, GLYCERIN, NATURAL FLAVORS, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), SALT, SOYBEAN LECITHIN, WHEAT STARCH, POTASSIUM SORBATE, SORBIC ACID, RICE FLOUR, POLYGLYCEROL ESTERS OF FATTY ACIDS (EMULSIFIER), MONO- AND DIGLYCERIDES, CARBOXYMETHYL CELLULOSE.

UPC
770981515038
Category
Cakes, Cupcakes, Snack Cakes
Package size
10 oz/284 g
Label last updated
June 30, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2612681. Methodology