TWO BROS BBQ MARKET

Made by Teasdale Foods, Inc.

This label was last updated April 17, 2019. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

PEACHES, WHOLE GRAIN MUSTARD (BLACK MUSTARD SEEDS, WATER, VINEGAR, SALT), KETCHUP (TOMATO CONCENTRATE FROM RED RIPE TOMATOES, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SALT, SPICE, ONION POWDER, NATURAL FLAVORING), TOMATO SAUCE (TOMATOES, SALT, DEHYDRATED ONIONS, DEHYDRATED GARLIC, CITRIC ACID, SPICES, NATURAL FLAVORINGS, SWEET BELL PEPPER), DARK BROWN SUGAR, HONEY, FRESH YELLOW ONIONS, MEDIUM BROWN SUGAR, RED WINE VINEGAR, LEMON JUICE, DIJON MUSTARD WITH CHARDONNAY WINE (DISTILLED VINEGAR, MUSTARD SEED, WATER, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID, SPICES), YELLOW MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICE, GARLIC POWDER), MOLASSES, FRESH MINCED GARLIC, KOSHER SALT, HOT SAUCE (WATER, PEPPERS [ARBOL AND PIQUIN], SALT, VINEGAR, SPICES, XANTHAN GUM), WORCESTERSHIRE SAUCE CONCENTRATE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR, SULFITING AGENT), MUSTARD FLOUR, BLACK PEPPER.

UPC
022531301036
Category
Ketchup, Mustard, BBQ & Cheese Sauce
Package size
13.5 oz/383 g
Label last updated
April 17, 2019

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2284307. Methodology