TYSON
Made by Tyson Foods, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CHICKEN: CHUNK WHITE CHICKEN, WATER, CONTAINS 2% OR LESS OF THE FOLLOWING: CHICKEN BROTH, FLAVORINGS, MODIFIED FOOD STARCH, SALT, SODIUM PHOSPHATES. WHEAT CRACKER: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), WHOLE WHEAT FLOUR, CANOLA OIL WITH TBHQ FOR FRESHNESS, SUGAR, CONTAINS 2% OR LESS OF THE FOLLOWING: CARAMEL COLOR, CORN SYRUP, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), MALT EXTRACT, ONION, SALT, SOY LECITHIN, WHEY. MAYONNAISE: SOYBEAN OIL, WHOLE EGG, DISTILLED VINEGAR, WATER, CONTAINS 2% OR LESS OF THE FOLLOWING: CALCIUM DISODIUM EDTA (ADDED TO PROTECT FLAVOR), EGG YOLKS, LEMON JUICE CONCENTRATE, NATURAL FLAVORS, SALT, SUGAR. RELISH: PICKLES (CUCUMBERS, WATER, SALT, VINEGAR), HIGH FRUCTOSE CORN SYRUP, CABBAGE, CORN SYRUP, DISTILLED WHITE VINEGAR, SALT, DEXTROSE, NATURAL FLAVORING, SODIUM BENZOATE AND POTASSIUM SORBATE AS PRESERVATIVES, XANTHAN GUM, ALUM, LOCUST BEAN AND GUAR GUMS, DEHYDRATED RED BELL PEPPERS, TURMERIC OLEORESIN, FD&C YELLOW NO. 5 AND BLUE NO. 1, POLYSORBATE 80.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2548330. Methodology