V8
Made by CAMPBELL SOUP COMPANY
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
INGREDIENTS: WATER, VEGETABLE JUICE (WATER AND CONCENTRATED JUICES OF CARROTS, PURPLE CARROTS), HIGH FRUCTOSE CORN SYRUP, MALIC ACID, NATURAL FLAVORING, FRUIT JUICE (WATER AND CONCENTRATED JUICES OF APPLES, PEARS, PINEAPPLE, CHERRIES), VITAMIN C (ASCORBIC ACID), PURPLE CARROT JUICE CONCENTRATE (FOR COLOR), SUCRALOSE, NIACINAMIDE (VITAMIN B3), DI-ALPHA TOCOPHEROL, LICORICE ROOT EXTRACT (FOR FLAVOR), PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), CYANOCOBALAMIN (VITAMIN B12).
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2757959. Methodology