V8 SPLASH
Made by Campbell Soup Company
This label was last updated October 7, 2019. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
WATER, HIGH FRUCTOSE CORN SYRUP, RECONSTITUTED VEGETABLE JUICE (WATER AND CONCENTRATED JUICE OF SWEET POTATOES), CONTAINS LESS THAN 2% OF: CITRIC ACID, RECONSTITUTED FRUIT JUICE (WATER AND CONCENTRATED JUICE OF LEMONS), NATURAL FLAVORING, VITAMIN C (ASCORBIC ACID), GUM ARABIC, CALCIUM DISODIUM EDTA (TO PROMOTE FLAVOR AND COLOR RETENTION), ESTER GUM, SUCRALOSE, YELLOW 5, SODIUM CITRATE.
UPC
051000216991
Category
Fruit & Vegetable Juice, Nectars & Fruit Drinks
Package size
-
Label last updated
October 7, 2019
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1602123. Methodology