VALENTINI
Made by Valentini Italian Specialties Co.
This label was last updated March 11, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CREAM AND NONFAT MILK SOLIDS, SUGAR, CORN SYRUP, COCONUT CREAM (POLYSORBATE 60, SALT, PROPYLENE GLYCOL ALGINATE, CITRIC ACID, LOCUST BEAN GUM), BUTTERMILK POWDER, MONO AND DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, POLYSORBATE 80 AND CARRAGEENAN.
UPC
897931111451
Category
Ice Cream & Frozen Yogurt
Package size
1.5 Quart/1.41 L
Label last updated
March 11, 2018
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1944435. Methodology