VALENTINI
Made by Valentini Italian Specialties Co.
This label was last updated September 23, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CREAM AND NONFAT MILK SOLIDS, SUGAR, CORN SYRUP, NATURAL MALT FLAVOR (BARLEY MALT, FRUCTOSE, CORN SYRUP, MELLO-MALT, CARAMEL MALT AND HOPS), BUTTERMILK POWDER, MONO AND DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, POLYSORBATE 80 AND CARRAGEENAN, CARAMEL COLOR
UPC
097931111400
Category
Ice Cream & Frozen Yogurt
Package size
1.5 Quart/1.41 L
Label last updated
September 23, 2018
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2290176. Methodology