VALENTINO

Made by Industria Dolciaria Valentino

This label was last updated December 19, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WHEAT FLOUR, EGGS, SUGAR, BUTTER, NATURAL YEAST (WHEAT), COCOA POWDER 3%, SKIMMED MILK POWDER, EMULSIFIER: MONO AND DIGLYCERIDES OF FATTY ACIDS, SOY LECITHIN. SALT, FLAVOUR, PRESERVATIVE: POTASSIUM SORBATE. FILLING INGREDIENTS (20%): SUGAR, BUTTER, VEGETABLE FAT FROM PALM, MILK POWDER, FLAVOURS.

UPC
029981012123
Category
Cakes, Cupcakes, Snack Cakes
Package size
17.6 oz/500 g
Label last updated
December 19, 2022

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2497027. Methodology