VAN DE KAMP'S

Made by The Kroger Co.

This label was last updated October 31, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, YEAST, CONTAINS 2% OR LESS OF: WHEAT GLUTEN, SOYBEAN OIL, SALT, RYE SOUR (WATER, FERMENTED RYE FLOUR, SALT), BARLEY MALT, DEXTROSE, SODIUM STEAROYL LACTYLATE, ARTIFICIAL FLAVOR, AMMONIUM SULFATE, CALCIUM SULFATE, EXTRACTIVES OF TURMERIC AND PAPRIKA (COLOR), SUCRALOSE, ASCORBIC ACID, CALCIUM PROPIONATE (PRESERVATIVE), VINEGAR, SESAME FLOUR.

UPC
011110114594
Category
Breads & Buns
Package size
24 OZ/680 g
Label last updated
October 31, 2022

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2375672. Methodology