VAN ROEHLING

Made by VR Foods, LLC

This label was last updated September 14, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

TOMATO SAUCE, BROWN SUGAR, VINEGAR, CORN SYRUP, RED PLUM, WORCESTERSHIRE SAUCE (VINEGAR , MOLASSES, HIGH FRUCTOSE CORN SYRUP, ANCHOVIES, WATER, ONIONS, SALT, GARLIC, TAMARIND CONCENTRATE, CLOVES, NATURAL FLAVORINGS), WATER, TOMATO PASTE, MUSTARD, JALAPENO PEPPERS, SUGAR, NATURAL HICKORY SMOKE, LEMON JUICE, CITRIC ACID, SEASONED SALT (SALT, SUGAR, SPICES (INCLUDING PAPRIKA, TURMERIC, ONION, CORNSTARCH, GARLIC, TRICALCIUM PHOSPHATE (PREVENTS CAKING), PAPRIKA OLEORESIN, NATURAL FLAVOR, SOY LECITHIN) AND SPICES.

UPC
850336002076
Category
Ketchup, Mustard, BBQ & Cheese Sauce
Package size
13 oz/368 g
Label last updated
September 14, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2307944. Methodology