VELVET ICE CREAM

Made by Velvet Ice Cream Co.

This label was last updated September 5, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CREAM, FUDGE SWIRL (POWDERED SUGAR (SUGAR, CORN STARCH), SOYBEAN OIL, COCOA PROCESSED WITH ALKALI, COCONUT OIL, COCOA BUTTER, MONO & DIGLYCERIDES, SOY LECITHIN, SALT), SUGAR, CORN SYRUP, RASPBERRY CUPS (SUGAR, COCONUT OIL, CORN SYRUP, ALKALIZED COCOA, RASPBERRIES, PALM KERNEL OIL, COCOA, SOY LECITHIN, CITRIC ACID, NATURAL VANILLA EXTRACT, WHOLE MILK POWDER), SKIM MILK, HIGH FRUCTOSE CORN SYRUP, BLACK RASPBERRY BASE (RASPBERRY PUREE, CORN SYRUP, WATER, RASPBERRY JUICE CONCENTRATE, NATURAL & ARTIFICIAL FLAVOR, FD&C RED #40, FD&C BLUE #1), WHEY, BUTTERMILK POWDER, STABILIZER (GUAR GUM, MONO & DIGLYCERIDES, CALCIUM SULFATE, POLYSORBATE 80, CELLULOSE GUM, CARRAGEENAN, SALT).

UPC
070682480100
Category
Ice Cream & Frozen Yogurt
Package size
1.5 QT/1.42 L
Label last updated
September 5, 2022

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2368446. Methodology