VELVET ICE CREAM
Made by Velvet Ice Cream Co.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CREAM, SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, NONFAT DRY MILK, WHEY, BUTTERMILK POWDER, COCOA (PROCESSED WITH ALKALI), SPUMONI FRUIT MIX (SUGAR, PINEAPPLE, APPLES (SULFITE). CRANBERRIES, RAISINS, HIGH FRUCTOSE CORN SYRUP, BLACK CHERRIES, GRAPES, PEACHES, MALIC ACID, LOCUST BEAN GUM, NATURAL FLAVOR, SODIUM BICARBONATE SODIUM BENZOATE (PRESERVATIVE), FD&C RED #40), CASHEWS (CASHEWS, PEANUT AND/OR SUNFLOWER SEED OIL, SALT), GUAR GUM, MONO-AND DIGLYCERIDES, CALCIUM SULFATE, POLYSORBATE 80, CELLULOSE GUM, CARRAGEENAN, NATURAL AND ARTIFICIAL FLAVOR (INVERT SYRUP, CORN SYRUP, ALCOHOL, PROPYLENE GLYCOL, ACACIA GUM, XANTHAN GUM, CARAMEL COLOR), FD&C RED #40, FD&C YELLOW #5, FD&C BLUE #1, CITRIC ACID, SODIUM BENZOATE (PRESERVATIVE).
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2450647. Methodology