VOLLMER'S BAKERY

Made by Vollmer's Cheesecake Factory

This label was last updated November 2, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS (CAROB BEAN GUM AND/OR GUAR GUM AND/OR XANTHAN GUM)), GRAHAM CRUST (WHEAT FLOUR, WHOLE WHEAT FLOUR, SOYBEAN OIL, SUGAR, MOLASSES, SALT, DEXTROSE, SODIUM BICARBONATE, HONEY), GRANULATED SUGAR, EGGS, MARGARINE, SOFT, UNSPECIFIED OILS, WO/SALT, CARMEL SAUCE (CORN SYRUP, SUGAR, BROWN SUGAR, SKIM MILK, PARTIALLY HYDROGENATED COTTONSEED OIL, BUTTER, CORNSTARCH, SALT, MONO AND DIGLYCERIDES, POTASSIUM SORBATE TO PRESERVE FRESHNESS, SOY LECITHIN (EMULSIFIER), CARAMEL COLOR, XANTHAN GUM, LOCUST BEAN GUM, ARTIFICIAL FLAVOR, NATURAL FLAVOR), PECANS, BROWN SUGAR (SUGAR, CANE SYRUPS), GROUND CINNAMON, BUTTER EMULSION (WATER, COTTONSEED OIL, TRAGACANTH GUM, CITRIC ACID, SODIUM BENZOATE, VITAMIN E), VANILLA EXTRACT, FLAVOR, LEMON ""E"", NATURAL & ARTIFICIAL, CONCENTRATED, GOLD COAST INGREDIENTS

UPC

752716245342