WEGMANS

Made by Wegmans Food Markets, Inc.

This label was last updated August 22, 2019. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHITE WHOLE WHEAT FLOUR, SUGAR, RAISINS, WHEAT GLUTEN, YEAST, CULTURED WHEAT FLOUR, CONTAINS 2% OR LESS OF EACH: CINNAMON, GUAR GUM, CARAMEL COLOR, SALT, HONEY, WHEAT FLOUR, INACTIVE DRY YEAST, MONOGLYCERIDES, CHOLINE CHLORIDE, CITRIC ACID (PRESERVATIVE), ENZYMES, SUNFLOWER OIL, VINEGAR, DEGERMED YELLOW CORN MEAL, MAGNESIUM STEARATE, ASCORBIC ACID (AS A DOUGH CONDITIONER), MICROCRYSTALLINE CELLULOSE, CORN STARCH.

UPC
077890343111
Category
Breads & Buns
Package size
15.2 oz/430 g
Label last updated
August 22, 2019

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2299055. Methodology