WEGMANS

Made by Wegmans Food Markets, Inc.

This label was last updated March 15, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHITE WHOLE WHEAT FLOUR, SUGAR, RAISINS, YEAST, WHEAT GLUTEN, CULTURED WHEAT FLOUR, CONTAINS 2% OR LESS OF EACH: CINNAMON, GUAR GUM, CARAMEL COLOR, SALT, WHEAT FLOUR, HONEY, MONOGLYCERIDES, INACTIVE DRY YEAST, CHOLINE CHLORIDE, ENZYMES, CITRIC ACID (PRESERVATIVE), DEGERMED YELLOW CORN MEAL, SUNFLOWER OIL, VINEGAR, MAGNESIUM STEARATE, ASCORBIC ACID (AS A DOUGH CONDITIONER), MICROCRYSTALLINE CELLULOSE, CORN STARCH.

UPC
077890246825
Category
Breads & Buns
Package size
20 OZ/567 g
Label last updated
March 15, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2524112. Methodology