WEI-CHUAN

Made by Wei-Chuan U S A Inc.

This label was last updated October 13, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Red 40 Contains Yellow 5 Contains Yellow 6 Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

FILLING: GROUND PORK, WATER CHESTNUT, WATER, CARROT, LESS THAN 2% OF GREEN ONION, SUGAR, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, SODIUM BENZOATE: LESS THAN 1/10 OF 1% AS A PRESERVATIVE), SALT, CORN STARCH, MONOSODIUM GLUTAMATE, SESAME OIL, SOYBEAN OIL, GARLIC POWDER, WHITE PEPPER. WRAPPER: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MODIFIED POTATO STARCH, LESS THAN 2% OF WHEAT GLUTEN, EGG YOLK, EGG WHITE, SALT, SORBITOL, DOUGH CONDITIONER (DISTILLED MONOGLYCERIDES), EGG SHADE COLOR (WATER, PROPYLENE GLYCOL, YELLOW #5, YELLOW #6, RED #40).

UPC

072869732651