WELLSLEY FARMS
Made by BJ's Wholesale Club / Corporate Brands
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
WHEAT FLOUR AND BLEACHED WHEAT FLOUR, SUGAR, PALM AND SOYBEAN OILS, WHOLE EGGS, WATER, BROWN SUGAR, MILK, NEUFCHATEL CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE), MODIFIED CORNSTARCH, NATURAL AND ARTIFICIAL FLAVORS, INVERT SYRUP, SALT, CONTAINS 2% OR LESS OF THE FOLLOWING: BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, BAKING SODA, MONO CALCIUM PHOSPHATE), CALCIUM CHLORIDE, CHEESE CULTURE, CINNAMON, COLOR (BETA CAROTENE, VITAMN A PALMITATE), DEXTROSE, GLYCERINE, GUMS (CAROB BEN, XANTHAN), LACTIC ACID, LEMON JUICE, MONO AND DIGLYCERIDES, POLYSORBATE 60, PRESERVATIVES (CITRIC ACID, SODIUM BENZOATE, POTASSIUM SORBATE), SORBITAN MONOSTEARATE, SOY FLOUR, SOY LECITHIN, TAPIOCA DEXTRIN, VITAL WHEAT GLUTEN, WHEY.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2609629. Methodology