WELLSLEY FARMS

Made by BJ's Wholesale Club / Corporate Brands

This label was last updated June 23, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

BLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SOYBEAN OIL, EGGS, FAT-FREE YOGURT (CULTURED PASTEURIZED GRADE A SKIM MILK AND SKIM MILK SOLIDS, MODIFIED CORN STARCH, CARRAGEENAN, PECTIN, POLYDEXTROSE, VITAMIN A PALMITATE AND VITAMIN D3), WATER, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, MONO & DIGLYCERIDES, ANNATTO [FOR COLOR], ARTIFICIAL FLAVORS, CALCIUM DISODIUM EDTA, VITAMIN A PALMITATE), MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: GLYCERINE, CORN SYRUP, WHEAT GLUTEN, WHEY, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), MONO & DIGLYCERIDES, SALT, NATURAL FLAVORS, VINEGAR, SOY LECITHIN, CINNAMON, SODIUM STEAROYL LACTYLATE, CULTURED WHEAT FLOUR.,

UPC
888670111574
Category
Cakes, Cupcakes, Snack Cakes
Package size
18 oz/510 g
Label last updated
June 23, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2609816. Methodology