WELLSLEY FARMS

Made by BJ's Wholesale Club / Corporate Brands

This label was last updated June 16, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WHEAT FLOUR, ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VANILLA WRAP ICING (SUGAR, WATER, CORN SYRUP, CONTAIN 2% OR LESS OF EACH OF THE FOLLOWING: AGAR, POTASSIUM SORBATE [PRESERVATIVE], ARTIFICIAL COLOR [E171], CITRIC ACID, NATURAL & ARTIFICIAL FLAVORS, MONO & DIGLYCERIDES, LOCUST BEAN GUM), MARGARINE (PALM OIL, PALM FRACTIONS, WATER, SALT, EMULSIFIERS [SOYA LECITHIN, DISTILLED MONOGLYCERIDES], NATURAL BUTTER FLAVOR, CITRIC ACID, ANTIOXIDANT [MIXED TOCOPHEROL {SOY-DERIVED}] VITAMIN A AND COLORING [BETA- CAROTENE]), BROWN SUGAR (SUGAR, CANE SYRUPS), SUGAR, DOUGH CONDITIONER (DEXTROSE, SALT, WHEAT FLOUR, MONOGLYCERIDE, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, SOYBEAN OIL, CONTAINS 2% OR LESS OF: DIACETYL TARTARIC ACID ESTERS OF MONO DIGLYCERIDES [DATEM], AMMONIUM CHLORIDE, POWDERED WHOLE EGGS, LECITHIN, ENZYMES, ASCORBIC ACID, ANNATTO, AND TURMERIC), CORN SYRUP, YEAST, PALM OIL, CINNAMON, WHOLE EGGS, ENZYME BLEND (WHEAT FLOUR, SALT, ENZYMES), SUGARCANE MOLASSES, CALCIUM PROPIONATE (PRESERVATIVE).

UPC
888670111581
Category
Cakes, Cupcakes, Snack Cakes
Package size
21.6 oz/612.3 g
Label last updated
June 16, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2609817. Methodology