WHIDBEY ISLAND ICE CREAM CO
Made by Whidbey Island Ice Cream LLC
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
RBST FREE CREAM, WHOLE MILK, ORGANIC CANE SUGAR, NONFAT DRY MILK, FILTERED WATER, SUGARED EGGS (EGGS, SUGAR), STABILIZER (GUAR GUM, CARRAGEENAN, STANDARDIZED WITH DEXTROSE), SEMISWEET CHOCOLATE (SUGAR, UNSWEETENED CHOCOLATE PROCESSED WITH POTASSIUM CARBONATE, COCOA BUTTER) COCONUT OIL, SOYA LECITHIN, VANILLA (VANILLA, WATER, GLYCERIN, ALCOHOL), MILK, CANE SUGAR, NATURAL FLAVOR, DEXTROSE, FRUCTOSE, CARAMEL COLOR, SALT, SAN JUAN ISLAND SEA SALT.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2367616. Methodology