WHOLESOME PANTRY

Made by Wakefern Food Corporation

This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BROWN SUGAR, SOYBEAN AND/OR CANOLA OIL, WHEAT GLUTEN, CONTAINS 2% OR LESS OF THE FOLLOWING: WHOLE WHEAT FLOUR, YEAST, CULTURED WHEAT FLOUR, SALT, MALTED BARLEY FLOUR, VINEGAR, ASCORBIC ACID, ORGANIC EXPELLER PRESSED SOY LECITHIN.

UPC

041190576272