YOCRUNCH

Made by The Yofarm Company

This label was last updated November 11, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

LOWFAT YOGURT: CULTURED PASTEURIZED GRADE A LOWFAT MILK ,SUGAR, FOOD STARCH-MODIFIED, STRAWBERRIES, NATURAL FLAVORS, FRUIT & VEGETABLE JUICE(FOR COLOR), POTASSIUM SORBATE (TO PRESERVE FRESHNESS), VITAMIN A PALMITATE, VITAMIN D3. RAINBOW SPRINKLES: SUGAR, CORN STARCH, VEGETABLE OIL (PALM, PALM KERNEL), DEXTRIN, SOY LECITHIN, CONFECTIONER'S GLAZE, NATURAL AND ARTIFICIAL FLAVOR, RED 40 LAKE, CARNAUBA WAX, YELLOW 6 LAKE, BLUE 1 LAKE, YELLOW 5 LAKE, RED 3, BLUE 1, RED 40.

UPC
046675013365
Category
Yogurt
Package size
16 oz/453 g
Label last updated
November 11, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2209569. Methodology