YODER'S
Made by Lipari Foods Operating Company, LLC
This label was last updated July 19, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
None of our tracked additives detectedChecked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE GRAIN WHEAT FLOUR, WHEAT GLUTEN CONTAINS LESS THAN 2% OF: ASCORBIC ACID, CALCIUM PROPIONATE (PRESERVATIVE), DEGERMINATED, YELLOW CORN MEAL, MALT, CARAMEL COLOR, ENZYMES, SALT, MONOGLYCERIDES, CITRIC ACID, SUGAR, YEAST, VINEGAR, CALCIUM SULFATE.
UPC
094776185139
Category
Breads & Buns
Package size
510 g
Label last updated
July 19, 2017
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2103044. Methodology