YUMMI SUSHI

Made by Gavin & Bailey Consulting Firm LLC

This label was last updated April 12, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

COOKED RICE (MILLED RICE, WATER, SUSHI VINEGAR [SUGAR, WATER, VINEGAR, SALT]), TUNA, SALMON, PICKLED GINGER (GINGER, WATER, SORBITOL, SALT, CITRIC ACID, ACETIC ACID, LACTIC ACID, MALIC ACID, ASPARTAME [CONTAINS PHENYLALANINE], POTASSIUM SORBATE [PRESERVATIVE], SACCHARIN), WASABI (WASABI POWDER [HORSERADISH MUSTARD, CORNFLOUR, CTRICACID, ASCORBIC ACD {VITAMIN C}, YELLOW 5,BLUE 1], WATER), SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), SEAWEED.

UPC
854698007212
Category
Sushi
Package size
15.6 oz/442 g
Label last updated
April 12, 2022

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2297670. Methodology