ZAGHIS

This label was last updated August 1, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WHEAT FLOUR, LEMON FILLING 27,3% (GLUCOSE SYRUP, WATER, SUGAR, DEXTROSE, VEGETABLE FAT (PALM), MAIZE STARCH, STABILIZER: CELLULOSE, CELLULOSE'S GUM; JUICE OF CONCENTRATED LEMON 1%, EMULSIFIERS: MONO- AND DIGLYCERIDES OF FATTY ACIDS; FLAVOURINGS, PRESERVATIVE: POTASSIUM SORBATE; ACIDITY REGULATOR, LACTIC ACID; FOOD COLORINGS: CAROTENES, TITANIUM DIOXIDE), SUGAR, MARGARINE (VEGETABLE OILS AND FATS (SUNFLOWER AND PALM), WATER, EMULSIFIERS: MONO- AND DIGLYCERIDES OF FATTY ACIDS; SALT, FLAVOURINGS), EGGS, WATER, RICE STARCH, BUTTER, MILK POWDER, SALT, RAISING AGENT: DIPHOSPHATES, SODIUM CARBONATES, WHEAT STARCH; FLAVOURINGS.

UPC
8004640070142
Category
Cakes, Cupcakes, Snack Cakes
Package size
300 g/10.58 oz
Label last updated
August 1, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2640074. Methodology