ZEPPY'S
Made by Zeppy's Bakery Inc
This label was last updated August 20, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
None of our tracked additives detectedChecked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SUGAR, CONTAIN 2% OR LESS OF [CALCIUM PROPIONATE, SORBIC ACID (TO RETARD SPOILAGE)], SALT, YEAST, WHEAT GLUTEN, VEGETABLE MONOGLYCERIDES, GUAR GUM, ENZYMES.
UPC
023698300108
Category
Breads & Buns
Package size
18 OZ/510 g
Label last updated
August 20, 2020
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2163055. Methodology